I have always been fascinated by these stuffed bagels on IG. After much research, I use this classic bagel recipe to create this hybrid of a stuffed bagel. Not only is this stuffed with cheese, I gave it some color by adding beetroot juice instead of plain water. This recipe is versatile and I can change the liquid content to create flavourful and beautiful bagels . You can make a classic plain or add any toppings to it or even stuff with your favourite filling. I would love to see what your combination is.